Green Waist Apron

Product type: Apron
Group: Accessories
Article code: VT-AP-004
Presentation: Men’s reference
Minimum order: 300 pieces per colour and per style

Hospitality Uniform Corporate

Green Waist Apron. The waist apron leaves the upper body free and ties at the waist.

Customisation for your programme

Specify fit, length and artwork placement in your brief.
Fabric composition, weight and finish defined by your specification
Custom woven and printed labelling, trims and retail-ready packaging
Sampling against your tech pack before bulk production

A previous production reference, not a stocked product. It demonstrates construction and decoration capability; every project is manufactured to the customer's own specification after sample approval.

How an apron is built

An apron is a flat woven panel whose engineering sits in three places: straps and their anchors, pockets and their reinforcement, and fabric weight. Bib aprons hang from a neck strap, cross-back aprons move the load to the shoulders, and waist aprons tie at the waist only.

All four edges are double-folded and stitched, and every strap anchor and pocket corner is bartacked or box-stitched, since the neck strap is where weak aprons fail. Decoration goes on the flat body before straps and pockets, and cotton canvas is wash-tested because it shrinks.

Typical fabrics: Cotton canvas or duck, cotton twill, polyester-cotton twill, denim
Indicative weight: Canvas roughly 8 to 12 oz, about 270 to 410 g/m²; cotton twill 240 to 300 g/m² (indicative, specified per project)
Decoration: Embroidery and transfers in-house; screen printing through partner facilities
Food industry: Hygiene styles made to the buyer's DIN 10524 specification; no certification implied